Sorryyyy.. i know its been days.. i know i made promises.. but here i am now huhu.. i know i hv been quiet here but that is bec i hv been baking.. i know i hv not talked a lot lately but theres not much to talk except that my hubs has been doing his crazy trips.. u see him on wkends .. he flies off on a Monday and comes home on Wed or Thursday.. add to that SQ having mechanical problems or Chinese carriers canceling/delaying flights and that makes for a very jittery wife... anyway i cant stay long cos i will hv to start baking cookies for mom.. so heres the recipe that i had promised .. i first saw it on Pinterest and thought why not.. i made two batches in one go and decided to bake it 10mins longer using a lower temp.. heres the recipe.. recipe is fm Anncoo.. original recipe is fm Travelling Foodies
1 egg (60g)
130g icing sugar
2 tbsp of vanilla paste (appro. 30g)
Place everything in a mixing bowl and mix evenly using a paddle attachment on the lowest speed possible.
Pipe wreaths onto greased cookie sheet or baking tray using an open star tip. I used Wilton 1M but I think the lady in the video used a smaller one - i used wilton 195
Bake in a preheated oven at 200C for 7-8 min (i baked mine at 160C for 20mins
Leave to cool slightly before removing from cookie sheet.
Transfer cookies into airtight container after cookies are at room temperature.
Bake it ok.. cos i know my kids including us.. cant stop munching on it.. super taste.. buttery and ohhhh soo good! - will share the next cookie recipe ... u will see some similarity in my pic simply bec i was too lazy to change it to diff style muahaha