Hi peeps... by the time u read this.. we are in the plane on our way to HCM.. i had wanted to update my blog when i get there but thought id better get this over and done with cos god knows if i will ever stay put in the hotel.. am planning to go to one of the tailors that was recommended to get our Eid costumes done there.. excited!
Cappuccino sticks or in my case Cappuccino cookies is the most easiest and yummiest coffee based cookies that i hv ever baked.. i did two batches of these cookies yesterday and am officially on the road to baking Eid cookies... will hv to stop for a couple of days and i will definitely hv to resume when we get back.. in the meantime.. let me just relax my mind and body cos come next week i will be tying my hair up high... rolling up my sleeves and putting on my apron, baking for my Eid orders.. hv a blessed one today!
165g margarine - i used half SCS butter. half Buttercup
100g caster sugar
1 sachet instant cappuccino (25 gram) - i used 30g
1 egg yolk
1 tsp coffee oil/extract - i added
25g white cooking chocolate - melted
25g dark cooking chocolate - melted
(I used more of cos!)
Preheat oven 160 deg C
Whisk butter and sugar for abt 2 mins.
Add in cappuccino mix and continue to whisk for another min or till combined
Add in egg yolk and mix well
Add in Flour
Roll ur dough and cut it using any cookie cutter that u like.
Place cut out cookie on a greased pan
Bake it for abt 20 mins
Once cooled.. pipe melted chocolate on it.. let it set and place cookie in an air tight container..
Recipe by Aneka kuih kering SAJI