Chewy Butterfinger Cookies
Yahooo.. its friday and u know whos coming home to mama?? oh yesss.. none other than my partner in crime ahaks.. honestly? i am super tired.. my body is taking a toll on me and its been a long week for me..yesterday i took Sonia to the indoor playground and while playing she suddenly felt sick.. she came running to me and told me that she felt like vomitting.. i think she must hv vomitted like four times and her face was as pale as a sheet! i quickly took her home.. let her sleep and shes feeling better now.. i think her head must hv felt dizzy while playing "spinning wheel".. she later told me that she had spinned herself so fast that she felt like vomitting.. ishhh Sonia.. Sonia
Ever heard of butterfinger candy? i dont know if i shud call it candy or chocolate.. the bottom line is .. this is the first time i came across it.. i didnt even know of their existance lol.. shame on u Rima! hahaha..
I came across this recipe while googling for a new cookie recipe.. hubs had taken home 3 empty bottles fm his office - (Rima pls bake me cookies).. the very same day.. Hairi came home fm work and was asking if there was any cookie that he cud munch.. when i pointed out to the store bought ones.. he said.. err.. later lah mama - (Mama pls bake me cookie).. the next day Sonia came home fm school wanting to bake something - (Mama i want to help u bake cookies)
So with all that.. i decided to bake cookies... doubled the recipe and got three bottles for my three gremlins lol.. so ladies.. go to the supermarket and get urself a packet of fun pack Butterfingers .. bake these cookies cos its chewy, sticky and to die for! Yums!
1 3/4 cups all-purpose flour
3/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup granulated sugar
1 stick butter, softened
1 large egg
8 fun-sized Butterfinger candy bars, chopped
Preheat oven to 375.
Combine flour,baking soda, and salt in a small bowl
Beat sugar and butter using an electric mixer until creamy. Beat in egg.
Gradually beat in the flour mixture. Stir in Butterfinger pieces by hand. Dough will be very thick.
Drop using slightly rounded tablespoon onto ungreased baking sheets.
Bake 10 to 12 minutes and let cool several minutes on baking sheets before transferring to baking racks. (I baked mine for 10mins to get those chewy cookies)
Yield: 2 dozen
Source: Fort Mill SC Living
Recipe fm: Sallys baking addiction
Bef i go.. to the Lions X11.. u hv done us proud!! - and to the the ref: KAYU! Muaahahaha